Cockles and laverbread, deep-fried brie, garlic bread, lamb, steak and pork. Loads of excellent home-cooked Welsh loveliness at The Butchers in Llanddarog.
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IF IT'S NOT WORTH RISKING A HEART ATTACK, IT'S PROBABLY NOT WORTH EATING
Afters
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- I Just Like To Eat
- All the shit someone else eats
- And the cupboard was bare
- Kiss & Make Up
- Why Miss Jones (WARNING: may contain cake pictures)
- Ben likes his food
- Egg, bacon, chips and beans
- A good place for a cup of tea and a think
- A nice cup of tea and a sit down
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2 comments:
Garlic bread is not a starter though is it?
More of a lite bite really, I suppose.
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